I have a bag of individually wrapped candy corn in our mud room waiting for Halloween. The whole family loves candy corn, but we can only get it at the base that is 2 hours away. We picked some up for trick-or-treaters, but I forgot to get some for ourselves. I've thought of opening the bag and using some of the candy corn for decorations for my treat of the day, but I knew that the rest of the bag would slowly disappear if I did that. So, the next best thing is homemade candy corn. I got the recipe from Alton Brown on the Food Network's website.